Is Fermented Tofu Lactose Free?

Fermented

Yes, Fermented Tofu is lactose free.

What You Need to Know

Fermented Tofu is made from soybeans, rice wine, salt, and mold culture, none of which contain lactose. Lactose is a sugar found exclusively in milk and dairy products, making Fermented Tofu a suitable option for those avoiding lactose.

Ingredient Breakdown

IngredientLactose-FreeGluten-FreeVeganNut-FreeHalalKeto
Salt Free Free Yes Free Yes Yes
Soybeans Free Free Yes Free Yes Yes
Rice Wine Free Contains No Free No No
Mold Culture Free Free Yes Free Yes Yes

Lactose Free Alternatives to Fermented Tofu

Tofu Tempeh Seitan Chickpeas

Frequently Asked Questions

Does Fermented Tofu contain lactose?

No, Fermented Tofu does not contain lactose.

Is Fermented Tofu safe for lactose intolerant individuals?

Yes, it is safe for individuals who are lactose intolerant.

What ingredients are in Fermented Tofu?

Fermented Tofu is made from salt, soybeans, rice wine, and mold culture.

Can I use Fermented Tofu in a lactose free diet?

Absolutely, Fermented Tofu is a great addition to a lactose free diet.

Are there any dairy products in Fermented Tofu?

No, there are no dairy products in Fermented Tofu.

Check Fermented Tofu on Other Diets

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Review & Data Quality

Last reviewed: 2026-05-11

This verdict is generated from ingredient-level compatibility rules and refreshed regularly through our quality pipeline.

If you see incorrect ingredient or diet data, report it on the Contact page and include this page URL.